Maori Class

This week we started to learn to make hangi, we watched a video which was a humorous animation about making hangi. We then looked at making a step by step "tutorial" on making Hangi;  not only that but read a brief history of hangi in Aotearoa, as well as learning about what is hangi. In the past moas and seals were the most common to cooked in a hangi; however today, more sustainable sources,  chicken, pork, beef, etc. Umu and Luao are also very similar to a hangi, quite identical to the process of cooking. They are cooked underground and use a very similar form of heat.

In making our presentation, we paired into groups of no more than three. In our groups that is where we made our diagram; as well as where we answered questions and read about hangi. I made most of the diagram while my partner answered the questions. The questions were more or less about the brief story about hangi.

Here is our step by step "diagram" of making a hangi: